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24 November, 2013

Garlic Aioil

Posted in : The Basics on by : Pamela Reynoso






Aioli is flavored mayo.  I have made my own mayo from scratch before but found that I could just add crushed galic to store bought and have the same yummy flavor with out all the fuss.

What you need:

1 cup mayo

3-5 crushed garlic cloves.

The amount of garlic will depend on your liking. I love garlic so I tend to use at least 5.  The flavor does get more intense over time.  The aioil can be kept for about a week. I have read 3 days at most but that was for homemade mayo. Mine has been good for over a week, use your best judgement.