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28 January, 2014

Double Bacon Cheeseburger Dip

Posted in : Appetizers on by : Pamela Reynoso

This is a fun spin on burgers. I can be put together the night before and then baked before your guests arrive.

What You Need:

1 Lb. Ground Beef

1 Package Bacon

1 Small Onion Chopped

1 Garlic Clove

4 Oz. Cream Cheese

1/2 Cup Sour Cream

1/4 Cup Mayo

1/2 Cup Shredded Mozzarella Cheese

1/2 cup Shredded Cheddar Cheese

1 Tablespoon Worcestershire

2 Tablespoons Ketchup

What To Do:

Cook the ground beef. Drain fat and add chopped onion and garlic to pan and cook for another 5 minutes. Cook the the bacon and chop.  In an oven proof pan stir in all the ingredients. At this point the dip can be refrigerated overnight.  Bake in oven at 350 degrees for 20 minutes