Pammie's Pantry

Category: Dinner

Dinner

Pork Chops and Vegetables

    This is a great way to cook pork.  If you have never brined anything before you really need to try this.  I promise the pork will not be salty.  The brine tenderized and helps keep the pork juicy, even if you slightly overcook it.  Don’t brine meat this way!  It will be SALTY!!!  But, it […]

Dinner

Thai Chicken

    This is a great chicken meal that is super easy to put together.   What You Need: 4 Chicken Thighs For the Marinade: 1/3 Cup Rice Wine Vinegar 1/4 Cup Soy Sauce 3 Tablespoons Honey 2 Tablespoons Sesame Oil 1 1/2 Tablespoons Chili Paste 10 Minced Garlic Cloves What To Do: Mix all […]

Dinner

Thai Salmon

.       What You Need: 6-6oz Salmon Salt 1/2 Cup Thai Sweet Chili Sauce 1/2 Cup Maple Syrup 1/2 Cup Water 2 Tablespoons White Vinegar 1 Tablespoon Corn Starch 1 Crushed Garlic Clove 1 teaspoon Salt 1/2 teaspoon Chili Flakes What To Do: Place the salmon in a dish and sprinkle with salt. In […]

Dinner, Entertaining

BBQ’ed Ribs

.   When I first made this dish, I wasn’t sure about the vinegar. I had originally read a recipe where you marinade the ribs overnight in 8 cups of vinegar. I did it and they were great, but it seemed like such a waste of vinegar.  I then came up with this method.  Using […]

Dinner

Mushroom Ravioli

.     One of my monthly go-tos is pre-made pasta. Add a homemade sauce and you can have a fantastic meal in minutes. Some of my favorite pasta dishes are Pasta with Brussel Sprouts and Bacon,  Chicken and Broccoli Pasta,  and Mushroom, Spinach,  and Chicken Pasta. Anytime I can add vegetables to a meal, […]

Dinner

Cajun Catfish

.     Catfish is a very tasty fish. The small amount of butter used in this recipe really adds a lot of flavor.   This dish is light and delicious. It’s great for date night or any night. What You Need: 1 Tablespoon Butter 1 Tablespoon Olive Oil 2 – 4oz Catfish Filets 2 […]

Dinner, Side Dish

Garlic Parmesan Potato Wedges

These potatoes are golden and crispy on the outside and soft and fluffy on the inside.  They are a tasty side dish that go wonderfully with steak, burgers, or chicken. What You Need: 4 Tablespoons Olive OIl 2 teaspoons Salt 2 teaspoons Garlic Powder 2 teaspoons Oregano 1/2 Cup Parmesan Cheese What To Do: Preheat the […]