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10 July, 2015

Cheesy Zucchini Bites

Cheesy Zucchini Bites
Posted in : Appetizers on by : Pamela Reynoso

.   This is such an easy snack to throw together.  I think it would be perfect as an appetizer of a side dish.  Dip them in ranch I am sure any child, big or small, would be delighted to have them. I decided to finely chop the zucchini because I hate cleaning the cheese
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5 July, 2015

Cheese Balls with Bacon

Cheese Balls with Bacon
Posted in : Appetizers on by : Pamela Reynoso

.   These are so easy!  They are made up from goat cheese and cream cheese and then rolled in bacon, an herb   (I used basil) and black pepper. What You Need: 1 Cup Goat Cheese 1/2 Cup Cream Cheese 6 Slices Cooked Bacon 3 Tablespoons Fresh Herbs ( Thyme, Basil, Sage) 1 Tablespoon Pepper
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3 July, 2015

Skewers Anyone?

Skewers Anyone?
Posted in : Appetizers on by : Pamela Reynoso

. I just love to entertain! And I love Snacks! These two appetizers are easy to prep ahead and to assemble.  On the left, prosciutto wrapped around mozzarella with a basil leaf and an oven dried tomato. On the right, I found a pesto chicken sausage at the store and added an oven dried tomato to it.
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23 June, 2015

Glazed Drumsticks

Glazed Drumsticks
Posted in : Dinner on by : Pamela Reynoso

. This is a wonderful one pot meal. Just place all the ingredients into the pot and cook for about 20 minutes until chicken is cooked and the liquid has thickened.  What could be easier! The chicken tends to be cooked before the sauce has fully thickened.  If this happens to you, remove the chicken
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13 June, 2015

Spaghetti Salad

Spaghetti Salad
Posted in : Salad on by : Pamela Reynoso

.     Lately I have been in a pasta mood.  This salad is cool and refreshing.  I especially like the lack of dressing. I feel that sometimes pasta salads are filled with mayo based dressing.  That is not my favorite things so this salad works great for me.  I used Mrs. Dash low sodium seasoning,
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1 June, 2015

Zucchini Hashbrowns

Zucchini Hashbrowns
Posted in : Breakfast on by : Pamela Reynoso

.   I am always trying to find a way to add more vegetables into our diets.  Adding grated zucchini to hash browns is one of the ways I do this.  The zucchini doesn’t really change the flavor of the hash browns. It does change the color, so there is no hiding the fact that
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31 May, 2015

Ham and Provolone Sandwich

Ham and Provolone Sandwich
Posted in : Sandwiches on by : Pamela Reynoso

.     For years I was in a rut with sandwiches.  A few slices of meat, a piece of cheese, maybe some lettuce, and a squirt of mustard was about as far as I went with them.  Although this sandwich is fairly simple, the addition of the cucumber adds a nice crunch.  I think
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14 May, 2015

Oven Baked Parmesan Drumsticks

Oven Baked Parmesan Drumsticks
Posted in : Dinner on by : Pamela Reynoso

.   These are a great version of fried chicken.  Not only are they easy and quick to through together, they are super delicious.  I have made them several times and they are always a hit.   What You Need: 3 Tablespoons Olive Oil 6 Chicken Drumsticks 1/2 Cup Panko Crumbs 1/2 Cup Grated Parmesan
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10 May, 2015

Black Bean and Chicken Salad

Black Bean and Chicken Salad
Posted in : Salad on by : Pamela Reynoso

.   My biggest problem with salads is that I tend to put the same things in them every time.  I have been trying hard lately to change things up.   I did not put measurements for this salad simple add as much or as little as you like and enjoy.  I found that it
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8 May, 2015

Chicken and Broccoli Pasta Salad

Chicken and Broccoli Pasta Salad
Posted in : Dinner, Salad on by : Pamela Reynoso

.   This is a great salad for lunch or dinner.  It is wonderful served hot or cold, which makes for great leftovers.  If you are looking for a creamier sauce, reserve about half a cup of the cooking water.  Add it back to the pasta and stir in the parmesan.  This will create a
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