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3 November, 2015

Lunch Box …..

Lunch Box …..
Posted in : Lunch, Salad, Side Dish on by : Pamela Reynoso

.       I have recently started to try to take more well rounded lunches to work.  In the past I would just grab leftovers or scrounge around in my dest for a granola bar. This would usually lead to me making bad food choices , not to mention hungry, which then led to
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1 November, 2015

Simple Grilled Pork Chops

Simple Grilled Pork Chops
Posted in : Dinner on by : Pamela Reynoso

.   The trick with pork is not to over cook it.  Pork can go from juicy to dry in minutes. It has taken me a lot o tries to perfect my pork meals.  I think my main problem was that they really take less than 8 minutes to cook through and I just didn’t
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29 October, 2015

Cheeseburger Gnocchi

Cheeseburger Gnocchi
Posted in : Dinner, Make Ahead on by : Pamela Reynoso

.     This recipe looks like it has a ton of ingredients and steps but it came together quickly and easily. ( The whole meal didn’t even take 25 minutes from start to finish).  The meat took the longest to prepare ( 10 minutes).  If you had the time you could cook the meat
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24 October, 2015

Ham and Egg Sandwich

Ham and Egg Sandwich
Posted in : Lunch, Sandwiches on by : Pamela Reynoso

.     I always have such a hard time writing sandwich recipes.  I mean, who can’t make a sandwich?  My biggest problem with sandwiches is that I get in a rut and end up making the same thing for days.  I love looking at all types of recipes. Whenever I look at sandwich recipes I
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22 October, 2015

My Lunch Box!

My Lunch Box!
Posted in : Lunch, Salad on by : Pamela Reynoso

.         I recently read an article about these Shirataki noodles that have no carbs and only 20 calories for the whole package.  So, off I went to the market to see if I could find them.  They were located in the refrigerated section near the tofu in a bag of water.
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21 October, 2015

Eggs and Sausage in a Bun

Eggs and Sausage in a Bun
Posted in : Breakfast on by : Pamela Reynoso

.     This is such a yummy breakfast that the whole family will love! What You Need: 6 Eggs 1 Tablespoon Butter Salt and Pepper 8 Cooked Breakfast Sausages 1 Can Crescent Rolls What To Do: Preheat oven according to crescent roll package directions. In a pan, scramble the eggs in the butter, season
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8 October, 2015

Lunch Time!

Lunch Time!
Posted in : Lunch, Make Ahead, Sandwiches on by : Pamela Reynoso

.     In the past, I would usually just eat dinner leftovers for lunch.  Lately, I have been trying to put together more creative meals.   I still take leftover, but now I try to pair them with different things so that I am not eating the same thing for days in a row.
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27 September, 2015

Garlic Parmesan Potato Wedges

Garlic Parmesan Potato Wedges
Posted in : Dinner, Side Dish on by : Pamela Reynoso

These potatoes are golden and crispy on the outside and soft and fluffy on the inside.  They are a tasty side dish that go wonderfully with steak, burgers, or chicken. What You Need: 4 Tablespoons Olive OIl 2 teaspoons Salt 2 teaspoons Garlic Powder 2 teaspoons Oregano 1/2 Cup Parmesan Cheese What To Do: Preheat the
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